Una variedad de caramelos liofilizados, incluidos caramelos arcoíris liofilizados, malvaviscos liofilizados, gomitas liofilizadas, etc.

The development prospect of freeze-dried food industry in China is broad.

   At present, the international market demand for freeze-dried food increased year by year. The world’s output of freeze-dried food reached tens of millions of tons in the 1990s, up from nearly 200,000 tons in the early 1970s. In recent years, the annual consumption of the United States is more than 5 million tons, Japan is more than 1.6 million tons, and France is more than 1.5 million tons. In addition to local production, these countries also need to import a lot of freeze-dried food. At present, the total output of freeze-dried food in China is far from meeting the needs of the upper class. In addition, foreign countries are rising to use freeze-dried technology made of instant drinks, granular vegetables, instant soup and ultrafine food, etc., they will also get a rapid development in our country. All over China, there are some local famous and special products, after the freeze-drying process, it has become a high-grade dehydration of the famous and special products. Correspondingly, China’s agricultural and livestock products have been wandering in the original or primary processing stage, the overall technical content is low. Through the development of freeze-dried vegetables and meat and other foods, China’s export food will improve the level and get higher added value. In short, the Chinese market is seeing an opportunity to expand demand for freeze-dried foods.

      Freeze-dried food belongs to the field of deep processing of agricultural and sideline products. China’s agricultural and sideline products are extremely rich in resources, with many varieties, good quality and low price. Therefore, it is urgent to realize value-added through deep processing. On the one hand, there are many varieties of Chinese herbs, precious animals and plants in China, which can produce valuable freeze-dried products with characteristics. On the other hand, China’s labor intensive, processing costs are relatively low. This low-cost freeze-dried food has created a huge attraction for foreign businesses. It can be said that the development of freeze-dried food industry will become a good channel for China’s agricultural products to achieve value-added.